Skip to content

Recent Posts by Marika Barranco

Food Forward: Eat and drink trends in museums

Category: Museum Magazine
This article originally appeared in the May/June 2015 edition of the Museum magazine. Museums today are leveraging eating, drinking and tasting in new ways for visitors. Institutions …

Subscribe to Field Notes!

Packed with stories and insights for museum people, Field Notes is delivered to your inbox every Monday. Once you've completed the form below, confirm your subscription in the email sent to you.

If you are a current AAM member, please sign-up using the email address associated with your account.

Are you a museum professional?

Are you a current AAM member?

Success! Now check your email to confirm your subscription, and please add communications@aam-us.org to your safe sender list.